The Instant When

by Taittinger

Podcasts

“Wagyu and the kingdom of tenderness”

A story from Octopus magazine

On the occasion of the "Taittinger", writer Ryoko Sekiguchi wrote a story for the literary and artistic magazine Octopus around the imposed theme: The beef.

A bottle from the coronation of Louis XV given to the Palais du Tau

The story of an exceptional bottle now on display.

A bottle of Champagne wine served at the coronation of Louis XV has been acquired by Maison Taittinger, which has donated it to the Palais du Tau Museum.

Alice in Wonderland

Lewis Carroll’s masterpiece

Mathematician, author and photographer Lewis Carroll is best known for his timeless ode to childhood and imagination: "Alice in Wonderland".

London’s Serpentine Galleries and pavilion

The dynamics of art

The Serpentine Gallery is a prestigious gallery of contemporary art where, each year, the worlds of architecture and art collide in its famous "Pavilions".

All-white monochrome with five types of bubbles

A menu created by chef Charles Coulombeau

To coincide with the release of its latest Comtes de Champagne, Taittinger has invited chef Charles Coulombeau to design a monochromatic menu, all in white.

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