The Instant When

by Taittinger

Podcasts

A RECIPE INSPIRED BY THE FAIRY TALE ‘CINDERELLA’, BY CHEF CHARLES COULOMBEAU

BUTTERNUT SQUASH CRÈME BRÛLÉE

Charles Coulombeau has created four recipes for the Christmas holidays. Discover them every week in December.

THE CHRISTMAS FAIRY TALES BY TAITTINGER

EPISODE 2: 'CINDERELLA'

Every week, discover our podcasts inspired by famous tales and the magic of the holiday season.

A RECIPE INSPIRED BY THE FAIRY TALE ‘THE LITTLE GINGERBREAD MAN’, BY CHEF CHARLES COULOMBEAU

DUCK FOIE GRAS TERRINE, QUINCE JELLY AND GINGERBREAD TUILES

Charles Coulombeau has created four recipes for the Christmas holidays. Discover them every week in December.

THE CHRISTMAS FAIRY TALES BY TAITTINGER

EPISODE 1: 'THE GINGERBREAD MAN'

Every week, discover our podcasts inspired by famous tales and the magic of the holiday season.

Christina Zimpel

The art of synthesis

Former artistic director of Vogue magazine Christina Zimpel embarked on a career as an artist and illustrator four years ago.

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