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Articles
29.12.20

J.L. Coquet and Jaune de Chrome

Manufacturers of a French art of living
Ever since 1824, manufacturer J.L. Coquet has offered exceptional quality porcelain that combines innovation with timeless elegance.
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23.12.20

A RECIPE INSPIRED BY THE FAIRY TALE ‘THE NUTCRACKER’, BY CHEF CHARLES COULOMBEAU

ROASTED POUSSIN, VARIATION ON PARSNIP AND BALLOTINE WITH WALNUTS AND HAZELNUTS
Charles Coulombeau has created four recipes for the Christmas holidays. Discover them every week in December.
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17.12.20

A RECIPE INSPIRED BY THE FAIRY TALE ‘THE ICE QUEEN’, BY CHEF CHARLES COULOMBEAU

FROZEN CLEMENTINE PARFAIT, WHITE CHOCOLATE GANACHE AND CRISP MERINGUE
Charles Coulombeau has created four recipes for the Christmas holidays. Discover them every week in December.
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11.12.20

A RECIPE INSPIRED BY THE FAIRY TALE ‘CINDERELLA’, BY CHEF CHARLES COULOMBEAU

BUTTERNUT SQUASH CRÈME BRÛLÉE
Charles Coulombeau has created four recipes for the Christmas holidays. Discover them every week in December.
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27.11.20

MEETING WITH OUR WINE MERCHANTS

PODCAST
Today, we take you to meet three Parisian Wine Merchants.
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02.11.20

Meeting Arnaud Lallement

Head Chef at Assiette Champenoise ***
As a chef at the helm of one of the world’s best restaurants, Arnaud Lallement shares his thoughts on both modern-day cuisine and his profession.
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