The Instant When

by Taittinger

Podcasts

Richard Vaughan

Huntsham Court Farm

Meet Richard Vaughan. This farmer, who breeds a very rare breed of pig, the 'Middle White', will be the pig meat supplier at the 55ᵉ edition of the 'Taittinger'

‘TAITTINGER’ CULINARY PRIZE

55TH EDITION ON THE THEME OF PORK

The 55th edition of the ‘Taittinger’ culinary prize, on the theme of pork, will take place in London on 31 january 2023.

INSIDE FRANÇOISE PÉTROVITCH’S STUDIO

photo report

Artist Françoise Pétrovitch, who has been creating highly recognisable artwork since the 1990s, has invited us into her Normandy studio.

Interview with Carole Calvez

Creator and perfumer for the cultural sector

With her studio Iris & Morphée, Carole Calvez creates olfactory scenography for museums and shows.

“At the table of Thibaud IV, Count of Champagne”

An audio and sensory experience about champagne wines

Maison Taittinger is offering visitors a unique experience inside the Counts’ Residence to discover its history and champagnes differently.

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