The Instant When

by Taittinger

Podcasts

Miguel Valerio

An appetite for winning

Chef de Partie in a 2-star restaurant in Neufchâtel, Miguel Valerio will represent Switzerland in the 55th International Signature Cuisine Prize, Le Taittinger.

‘Pink Lady Food Photographer of The Year’ Awards

Celebrating food photography

This year’s finalists in the most prestigious competition in food photography will be exhibited at The Royal Photographic Society in Bristol.

Head Florist at a luxury hotel

The elegant finishing touches

The head florist at The Peninsula Paris gives us an insight into her daily life and the key aspects of this ephemeral art, a symbol of French art de vivre.

Jean-Blaise Hall

Photos to get your teeth into

Food photographer, Jean-Blaise Hall, turns his talents to the International Signature Cuisine Prize - Le Taittinger.

The Cooking Talent

The Culinary Holy Grail

The culinary Prize founded by the Maison Taittinger will name a new amateur culinary talent in November.

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