The Instant When

by Taittinger

Podcasts

Cocteau and Mythology

The Odyssey of a Masterpiece

When reading a poem, seeing a film or looking at a drawing from Cocteau’s vast body of work, it is not rare to come across mythological figures.

“Comtes de Champagne”

A story from the literary magazine Octopus

For the literary and artistic magazine Octopus, Blandine Giambiasi gave a beautiful story about the soul of the cuvée Comtes de Champagne.

Emmanuel Renaut

The Alpine Chef

In Megève, the 3-star chef delivers an inventive, playful cuisine that is deeply rooted in his terroir.

THE ‘TAITTINGER’ FINAL IN PICTURES

Backstage of the 55th edition of the Prize

Photo report of the final which took place at the ‘London Le Cordon Bleu’ culinary school on January 31st.

Armelle Lesniak

Armelle Lesniak at the table of Thibaud IV

Behind the scenes of Maison Taittinger’s new experience

The actress both wrote and led the project, which is offering visitors to the Comtes de Champagne Residence an immersive audio experience at a medieval banquet.

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