Table

8:15 am : Ecole Ferrandi. Chef Charles Coulombeau (Gravetye Manor in Sussex, 1 star) and commis chef Johanna Vakahi enter the long kitchen. He is young and...

The Taittinger chose scallops as this year's theme. To mark the occasion, we wanted to share this beautiful passage written by the starred chef, Bruno Verjus.

A familiar face, a name that strikes a chord. Georgiana Viou did not fail to make an impression with her strong personality during her TV appearances...