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Follow us backstage in the 54th edition of the Taittinger Prize

The final in pictures

Photo report of the final which took place at the Institut Cordon Bleu in Paris, featuring 8 international chefs in competition.

RYO HORIUCHI

WINNER OF THE 54TH LE TAITTINGER PRIZE

Yesterday, Ryo Horiuchi triumphed at the 54th edition of “Le Taittinger” prize, held at the Paris Le Cordon Bleu institute. Discover his portrait.

JAN SMINK

TAITTINGER AWARD WINNER (NETHERLANDS)

Every day, find here the portrait of one of the eight candidates running for the 54th edition of the Taittinger – International Award for cuisine d’auteur.

VICTOR MORIEZ

TAITTINGER AWARD WINNER (SWITZERLAND)

Every day, find here the portrait of one of the eight candidates running for the 54th edition of the Taittinger – International Award for cuisine d’auteur.

TRISTAN MARTIN

TAITTINGER AWARD WINNER (BELGIUM)

Every day, find here the portrait of one of the eight candidates running for the 54th edition of the Taittinger – International Award for cuisine d’auteur.

MAXIMILIAN KINDEL

TAITTINGER AWARD WINNER (GERMANY)

Every day, find here the portrait of one of the eight candidates running for the 54th edition of the Taittinger – International Award for cuisine d’auteur.

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